Building owners and facility managers across the UK are facing a growing risk that many don’t even realise exists
A Technical Guide: Understanding BS9999 Requirements for Fire Safety
Fire safety compliance isn’t optional – it’s a legal requirement under BS9999. Understanding and implementing these requirements is crucial for building safety and legal compliance.
Fire Damper Compliance: Essential Guidance for Duty Holders
Are you confident your building’s fire dampers meet current compliance requirements? With inspection data showing that 70% of buildings fail initial fire damper inspections, duty holders need to understand their obligations – and the risks of non-compliance.
Commercial Kitchen Fire Prevention: Best Practices Guide
With approximately 10,000 fires occurring annually in UK food and drink establishments and 70% attributed to cooking appliances, grease accumulation, and ventilation systems, implementing robust fire prevention measures is crucial for commercial kitchen operators.
Kitchen Fire Safety Critical as Hospitality Sector’s Peak Season Approaches
The festive season brings increased fire risks for commercial kitchens, with extended hours and higher cooking volumes creating additional safety challenges.